Truck-Drivers-Money-Saving-Tips.com logo


Thai Chicken Salad Grilled

by Saikat
(Alentown, PA, USA)

Ingredients:

6 chicken breasts -- boned and skinned
8 cups romaine lettuce -- shredded
1 bunch green onion -- white part,
- chopped
1/2 cup red onion -- diced
1/2 cup cilantro -- snipped
1/2 cup rice wine vinegar
1/4 cup extra virgin olive oil
2-1/2 tablespoon soy sauce
1/2 tablespoon crushed red pepper flakes



Cooking Instructions:

Preheat grill and brush rack lightly with oil. Place chicken breasts on rack. Grill 3 inches from heat source for 6-7 minutes or until cooked through, turning breasts over after 4 minutes. Meanwhile, combine lettuce, green onion, red onion and cilantro in large bowl; toss to mix well. To make dressing combine vinegar, olive oil, soy sauce and crushed red pepper and mix thoroughly. To serve, place greens on plates. Slice chicken and arrange on greens. Drizzled each serving with dressing.

For truckers to take on trips, use aluminum foil to keep warm and fresh.

-----

Response:
Thanks, Saikat.

Folks, for more easy and delicious chicken recipes, visit www.chicken0recipes.com/

Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Food and Recipes Idea.



For more money saving tips, see the navigation column at left or return to our Truck Drivers Money Saving Tips home page.


























Subscribe to Newsletter

Email

Name

Then

Don't worry -- your e-mail address is totally secure.
We promise to use it only to send you
Truck Drivers Money Saving Tips Email Newsletter.






Join us on our social network
Social networking channel on YouTube
Follow us on Pinterest.





[?] Subscribe To Truckers' Savings Blog

XML RSS
follow us in feedly
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines



Copyright © 2009-2014. All Rights Reserved. NKBJ InfoNet, LLC
www.Truck-Drivers-Money-Saving-Tips.com
All information on this site is intended for informational and educational purposes.
It neither substitutes for professional advice nor negates user responsibility to do due diligence.